Are you looking for your next exciting career move?

Hangar 5 Trampoline Park is excited to announce the vacancy of three year-round positions at the First and Biggest Indoor Trampoline Park in Wales!

If you are looking for an exciting opportunity to join Pembrokeshire’s most exciting new business venture, then read on.

Applications must be sent with CV & Covering Letter to the Park Manager, Rob James at rob@hangar5.wales  . Deadline 25 August 2015.

Position: Hang 5 Cafe Cook

Hours: Including weekdays, evenings and weekends

We are currently seeking an experienced cook with a flair for food to join our team in the Hang 5 Cafe. You will be responsible for maintaining a sterile and safe kitchen, preparing and serving delicious meals in line with the Hang 5 Cafe Menu, amongst other duties.

The ideal candidate will have a food hygiene certificate and be able to work on their own initiative.

Applications must be received by 25 August 2015, with a perspective start date of 8 September.

Position: Park Marshall (2 Vacancies)

Hours: Including weekdays, evenings and weekends

We are currently seeking a motivated, physically fit Park Marshall to join our operations team. At the forefront of operations, Marshalls will be expected to maintain high levels of safety for our bouncers, supervising every session, under taking safety inductions and assisting with cleaning and maintenance of the trampoline area.

The ideal candidate will have a keen passion for sports and fitness, be willing to work weekends and public holidays, have an eye for detail, mature and responsible approach to health and safety and be able to work in high paced, loud environments. First Aid certifcate desirable but not essential, as full training will be provided.

This role will involve working on school days, during term time and so would not be suitable for somebody currently in eduction.

Applications must be received by 25 August 2015, with a perspective start date of 8 September.

We can offer the opportunity to obtain qualifications, develop skills and grow within the business, as well as 40% discount on food and bounces, free uniform and flexible shift patterns.

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